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Common anti-oxidize food 1
 
Neutral
Cool
Warm
Vitamin A & Beta-carotene
 
carrotºúÂܲ·
apricotÐÓ
tomato·¬ÇÑ cantaloupe¹þÃܹÏ
BroccoliÎ÷À¼»¨
 
kale¸ÊÀ¶
SquashСÄϹÏ
sweet potato ¸ÊÊí
peachÌÒ×Ó
 
 Vitamin C
 
Grape ÆÏÌÑ
Fig ÎÞ»¨¹û
Papaya ·¬Ä¾¹Ï
Orange ³È×Ó
lemon ÄûÃÊtomato·¬ÇÑbroccoliÎ÷À¼»¨
strawberry ²ÝÝ®blueberry  À¶ Ý® 
green pepperÇཷ
 Vitamin E
 
Hazel é»×Ó
AlmondÐÓÈÊ
Linseed ÑÇÂé
olive oiléÏé­ÓÍ
 
 
Artichoke ¼»
 
 
 
Oat ÑàÂó
Pine kernel ËÉ×Ó
Walnut ºËÌÒÈÊ
Selenium
Chum salmon´óÂí¹þÓã
Oyster ĵòÃ
Rice  Ã×
egg¼¦µ°
 
Mushroom Ä¢¹½
Prawn Ϻ
garlic´óËâ
chicken ¼¦Èâ
 

Come£º¡¼ ¡½   Adddate£º¡¼2009/3/22¡½  Author £ºEva Zhang   Browsing number of times :58

 

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